Kafe Shanghai Fusion
Ground Floor Spectrum
Shopping Mall
Jalan Wawasan Ampang
4/2
Bandar Baru Ampang
68000 Ampang
(Coordinates: E101° 45' 52.1"
N3° 8' 45.1")
We were in the mood for some 1Nasi Dagang today. Soon as Brendan got
off from his Bahasa Malaysia extra class we headed to Spectrum Shopping Mall looking to dine at a café called Oh! Azizah.
Walking the entire circumference of Spectrum Shopping Mall we were not able to
locate Oh! Azizah and surmised that it (like so many other eateries) must have
bit the bullet.
1rice steamed in coconut milk
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the sign says it all |
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diminutive eatery |
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the menu that drew us in |
We then settled on this quaint little
café which served its own fusion of Chinese and Malay dishes. I particularly
liked the look of the 2Nasi Goreng 3Belacan on the menu
and prompted ordered it; Brendan opted for his perennial favourite 4Char
Kueh Teow while Cat went for the Cantonese-style 5Hor Fun.
2there
is no single recipe for nasi goreng, as each time rice is fried with certain
mixtures, additions, ingredients, and toppings it could lead to whole new of recipe.
The basic ingredients of nasi goreng are cooked rice and sliced or ground bumbu
(spices) mixture of shallot, garlic, pepper, salt, tomato ketchup, sambal or chili
sauce, and usually sweet soy sauce. Some variants may add sos tiram (oyster
sauce), ang-ciu (Chinese cooking red wine), kicap ikan (fish sauce), or kicap
inggeris (Worcestershire sauce). The texture of leftover cooked rice is
considered more suitable for nasi goreng than that of newly cooked rice, as
freshly cooked rice is too moist and soft.
3shrimp
paste or shrimp sauce, made by fermenting ground shrimp and mixed with salt
4flat
rice noodles stir-fried over very high heat with light and dark soy sauce, chili,
a small quantity of belachan, whole prawns, de-shelled cockles, bean sprouts,
chopped Chinese chives and egg
5a
type of wide Chinese noodle made from rice
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I ordered this |
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and was very pleased with the end result |
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tight seating for someone 'cute' like me |
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Cat ordered this |
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delectable cantonese hor fun |
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waiting to dig in |
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Brendan ordered what else? |
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very pleasing to the eye and palate |
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let's dig in |
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for a change? |
|
bon appetit! |
The verdict? We all unanimously declared
this café a winner since it satisfied all our taste buds. The only grouse we
have is with the rather ‘tight’ seating arrangements. And the damage? Including
beverages it all came to a pretty respectable total of RM21, well within the
dominion of the everyday food for the everyday person. And would we come again?
Yes, this café gets our two thumbs up.
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