нello everyone! we are caт and нarold. welcoмe тo oυr blog, creaтed ιn нonoυr oғ oυr devoтιon тo тнe everyday ғood ғor тнe everyday perѕon, aѕ well aѕ тo caтalogυe oυr мeмorιeѕ, lιғe'ѕ evenтѕ, and тravelѕ wнere oυr 'perυт' (тυммy) leadѕ тнe way!
Happy NRP Phase 4 Kuala Lumpur!
The next morning we woke up quite early and left the hotel a quarter past 7 in the morning. Our destination was the morning market along Jalan Chui Yin, but before that we decided to try out the famous Hooi Kee Wan Ton Noodles at Yuan Kie Kopitiam nearby.
Breakfast out of the way we took our time browsing the various items for sale at the morning market. We ended up with several bagful of items that included:
- 1 kilogram of fresh Ginger
- 1 bag of Tau Pok (Tofu Puffs?)
- 1 bottle of Tauchu Paste
- 1 bottle of Ginger Wine
- 1 string of Petai
- 1 bunch of Serai (Lemongrass)
- Assortment of Gao Teng Kueh (Steamed Kuih Lapis - Soft Rice Flour Pudding)
With that ends our sojourn in Bentong. Till we meet again!
(Do visit our YouTube Channel Have Perut Will Travel)
📍 Locations:
Hooi Kee Wan Ton Noodles - https://goo.gl/maps/9vPc1gjiqGETj9Pw6
Yuan Kie Kopitiam - https://goo.gl/maps/zRJUtRHHrkAoq14k9
Bentong Walk - https://goo.gl/maps/egYww7P7Fj8SKugW6
We do what we can to support local businesses, and it's always good to know that everyone here observes all related SOPs, it helps make us feel safer and reassured.
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